top of page

RYE ROUNDS

​

Firefighter Tony L.

Prep time: 15 min

Total time: 30 min


Ingredients

1 pound Ground Beef

1 pound Pork Sausage

1 pound Velveeta Cheese

1 tablespoon Oregano

½ teaspoon Worcestershire

2 loaves Party Rye Bread


Directions

Brown meat and drain.  Add remaining ingredients and mix well over low heat.  Spread mixture on break and bake at 400 degrees for 12-15 minutes.  Can also place on cookie sheet and freeze – when frozen store in Ziplock in freezer until needed.

bottom of page