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MISSISSIPPI ROAST

​

Firefighter Mike P.

Yield: 5

Prep time: 5 minutes

Total time: 8 hours and 5 minutes


Ingredients

3-4 lb chuck roast

1 stick butter

1 au jus packet

1 ranch seasoning packet

1 bag of baby carrots (optional)

1 jar of pepperoncini's


Directions

In a crockpot, place chuck roast, butter, au jus packet, ranch seasoning packet, baby carrots. Top with as many pepperoncini as wanted with a small amount of juice (depending how spicy you want). Cook on low for 8 hours.

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